关于烹饪的英语口语
1.Grill the sausage under a medium heat, turning occasionally.
用中火烤香肠,不时翻面.
Grill: (在高温下方或上方)烧烤,炙烤
Grill the sausages for ten minutes.
把香肠烤十分钟.
2.Boil the pasta in a saucepan of salted water for 15 minutes.
把意大利通心粉倒入带盖的锅中用盐水煮15分钟.
Boil: 煮; 烹煮
Boil the meat for some time.
把肉煮一段时间
a soft-boiled egg
煮得半熟的蛋
3. Mix the suger, spices and soy sauce in a bowl.
把堂,辣椒和酱油倒在一个碗里调匀.
Mix: 使混和,搀和
The workmen mixed sand, gravel, and cement to make concrete.
工人们把沙,石子和水泥混和成混凝土.
Mix this oil with the paint and stir well.
把这油和漆搀在一起,好好搅拌.
4. Slice the beef into thin strips about 3 cm long.
把牛肉切成三厘米长的.细条.
Slice: 把…切成薄片
She sliced the onion and put it in the beef stew.
她将洋葱切片放入炖牛肉中.
5. Shall we give them poached salmon as a starter?
咱们做个水煮三文鱼给他们当开胃菜吧.
Starter: (一餐中的) 第一道菜(通常是汤等)
What would you like as a starter?
您第一道菜想来点什么?
6.I fancy some mashed potatoes with these sausages.
我想要一些土豆泥配香肠.
Mash: 把…捣成糊状
Mash the potatoes with a fork.
用叉把马铃薯捣碎成泥.
7.I'll peel the vegetables and you chop them.
我择菜,然后你切.
Peel: 削去…的皮,剥去…的壳;替…削(或剥)
His job was to peel potatoes.
他的工作是削马铃薯皮.
9. Heat the oil in a wok and stir-fry the onion for one minute.
把油浇热,用洋葱炝锅约一分钟.
Heat: 把…加热;使暖[( up)]
The pie has already been cooked it just needs heating up.
馅饼是熟的–只需热热就可以了.
heat up soup
把汤加热
10. Do you perfer plain boiled rice or fried rice?
你喜欢吃白米饭还是炒饭?
11. Just use a very small amount of oil.
只要放一点点油就行.
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