2017年初级中药师考点:山芝麻性状鉴别
导语:关于山芝麻的相关信息你知道多少?它易与木部剥离并撕裂;木部黄白色, 具微密放射状纹理。下面我们一起来看看吧。
性状鉴别
根呈圆柱形,略扭曲,头部常带有结节状的茎枝残基;长15-25cm(商品多已切成长约2cm的.段块),直径0.5-1.5cm.表面发黄色至灰褐色,间 有坚韧的侧根或侧根痕,栓皮粗糙,有纵斜裂纹,老根栓皮易片状剥落。质坚硬,断面皮部较厚,暗棕色或灰黄色,强纤维性,易与木部剥离并撕裂;木部黄白色, 具微密放射状纹理。气徽香,味苦、微涩。
显微鉴别
根横切面:木栓层为10多列木栓细胞,含红棕色物;栓内层1-5列细胞。韧皮部纤维束与韧皮薄壁组织间隔排列,纤维壁厚,木化;分泌细胞含黄棕色分泌物, 薄壁细胞常含草酸钙簇晶或方晶。形成层成环。木质部导管散列;木射线1-3列细胞,壁微木化。本品薄壁细胞常含淀粉粒。
粉末特征
根的粉末及白色。①韧皮纤维众多,单个或成束,壁较厚,直径12-30μm.木纤维壁较薄,有斜纹孔,直径11-25μm.②具缘纹 孔导管直径20-90μm.③管胞较窄长,有纹孔,直径13-15μm.④木栓细胞棕色,表面观多角形。⑤草酸钙簇晶直径20-31μm,并偶见小方晶。 ⑤淀粉粒多为单粒,直径4-8μm,脐点呈线形,复粒由2-4粒组成。
【山芝麻化学成份】根含β-谷甾醇(β-sitosterol),白桦脂酸(betulic acid),齐墩果酸(oleanolic acid),山芝麻酸甲酯(methyl heli-cterate),山芝麻宁酸甲酯(methyl helicterilate),山芝麻宁酸(he-licterilic acid)及山芝麻酸内酯(heliclactone),根皮含倍半萜醌类化合物曼家酮(mansonone)E、F、H、M.
【山芝麻鉴别】理化鉴别 取本品粗粉5g,加水50ml,煮沸,滤过。滤液加羟胶一三氯化铁试液,发生紫褐色沉淀(检查酯类);滤液加2,4-二硝基苯肼试液,发生黄棕色沉淀。(检查羰基化合物)。
【山芝麻性味】苦;性凉;毒。
【山芝麻归经】胃经【功能主治】清热解毒。主感冒发热;肺热咳嗽;咽喉肿痛;麻疹;痄腮;肠炎;痢疾;痈肿;瘰疮;毒蛇咬伤
【用法用量】内服:煎汤,煎汤,9-15g,鲜品30-60g.外用:适量,鲜品捣敷。
【注意】《广西药植图志》:虚寒症忌服。
【2017年初级中药师考点:山芝麻性状鉴别】相关文章:
1.《初级药师》试题
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